Vitamin E in ON THE BORDER, Mexican rice

0.6 mg

4% of the RDA for adult men (15 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 34.1 g
> 70%
Fats
Omega-3 (ALA) 0.2 g
> 81%
Vitamins
Vitamin K 12.3 µg
> 81%
Thiamine (B1) 0.3 mg
> 80%
Pantothenic Acid (B5) 0.5 mg
> 55%
Minerals
Sodium 677.0 mg
> 89%
Manganese 0.3 mg
> 75%
Calcium 39.0 mg
> 64%

Top sources of Vitamin E