Vitamin E in Puddings, vanilla, ready-to-eat

0.3 mg

2% of the RDA for adult men (15 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 22.6 g
> 61%
of which Sugars 17.0 g
> 79%
Minerals
Calcium 49.0 mg
> 69%
Sodium 172.0 mg
> 63%

Top sources of Vitamin E