Calcium in Bread, gluten-free, white, made with potato extract, rice starch, and rice flour
24.0 mg
2% of the RDA for adult men (1000 mg) , 2% of the RDA for adult women (1000 mg) · UL: 2500 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 52.8 g | |
| of which Sugars | 8.4 g | |
| Dietary Fiber | 3.5 g | |
| Fats | ||
| Omega-3 (ALA) | 0.6 g | |
| Total Fat | 10.7 g | |
| Minerals | ||
| Sodium | 528.0 mg | |
| Manganese | 0.2 mg | |