Calcium in Cookies, peanut butter, refrigerated dough

101.0 mg

10% of the RDA for adult men (1000 mg) , 10% of the RDA for adult women (1000 mg) · UL: 2500 mg

Also high in Total Fat > 89% Folate > 85% Magnesium > 80% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 52.1 g
> 77%
Fats
Total Fat 25.0 g
> 89%
of which Saturated Fat 5.8 g
> 80%
Vitamins
Folate 89.0 µg
> 85%
Thiamine (B1) 0.2 mg
> 73%
Niacin (B3) 5.8 mg
> 59%
Riboflavin (B2) 0.2 mg
> 55%
Minerals
Magnesium 37.0 mg
> 80%
Phosphorus 241.0 mg
> 80%
Sodium 397.0 mg
> 78%
Manganese 0.3 mg
> 74%
Copper 0.2 mg
> 73%
Potassium 308.0 mg
> 66%
Iron 1.7 mg
> 59%

Top sources of Calcium

Leavening agents, baking powder, double-acting, straight phosphate 7364.0 mg Leavening agents, baking powder, double-acting, sodium aluminum sulfate 5876.0 mg Leavening agents, baking powder, low-sodium 4332.0 mg Desserts, rennin, tablets, unsweetened 3733.0 mg Spices, basil, dried 2240.0 mg Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2134.0 mg Spices, savory, ground 2132.0 mg Whey, acid, dried 2054.0 mg Spices, marjoram, dried 1990.0 mg Spices, thyme, dried 1890.0 mg
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Calcium in foods Cookies, peanut butter, refrigerated dough Per 100g · USDA FoodData Central