Carbohydrate in Babyfood, fruit, plums with tapioca, without ascorbic acid, junior

20.5 g

16% of the RDA for adult men (130 g) , 16% of the RDA for adult women (130 g)

of which Sugars: 13.6g

Also high in Total Sugars > 76% Fluoride > 68% Vitamin E > 67% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 13.6 g
> 76%
Vitamins
Vitamin E 0.6 mg
> 67%
Vitamin K 3.4 µg
> 59%
Minerals
Fluoride 34.4 µg
> 68%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Babyfood, fruit, plums with tapioca, without ascorbic acid, junior Per 100g · USDA FoodData Central