Carbohydrate in Beef, bologna, reduced sodium

2.0 g

2% of the RDA for adult men (130 g) , 2% of the RDA for adult women (130 g)

Also high in Saturated Fat > 93% Total Fat > 91% Sodium > 89% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 11.7 g
> 55%
Fats
Total Fat 28.4 g
> 91%
of which Saturated Fat 11.7 g
> 93%
Vitamins
Vitamin D 0.7 µg
> 66%
Choline 44.3 mg
> 59%
Vitamin B12 1.4 µg
> 57%
Vitamin B6 0.2 mg
> 54%
Minerals
Sodium 682.0 mg
> 89%
Zinc 2.0 mg
> 64%
Iron 1.4 mg
> 52%
Selenium 11.7 µg
> 50%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings Meats rankings
Carbohydrate in foods Beef, bologna, reduced sodium Per 100g · USDA FoodData Central