Carbohydrate in Cheese, pasteurized process cheese food or product, American, singles

8.2 g

6% of the RDA for adult men (130 g) , 6% of the RDA for adult women (130 g)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 15.6 g
> 62%
Fats
Total Fat 23.9 g
> 88%
of which Saturated Fat 13.7 g
> 95%
Vitamins
Vitamin D 4.4 µg
> 92%
Minerals
Calcium 1498.0 mg
> 99%
Phosphorus 880.0 mg
> 99%
Sodium 1420.0 mg
> 98%
Magnesium 34.6 mg
> 78%
Zinc 2.4 mg
> 68%
Iodine 52.5 µg
> 66%

Top sources of Carbohydrate