Carbohydrate in DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked

28.7 g

22% of the RDA for adult men (130 g) , 22% of the RDA for adult women (130 g)

Also high in Calcium > 93% Sodium > 88% Saturated Fat > 77% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 2.8 g
> 61%
Protein 13.2 g
> 58%
Fats
Total Fat 12.9 g
> 73%
of which Saturated Fat 5.0 g
> 77%
Omega-3 (ALA) 0.1 g
> 70%
Vitamins
Vitamin E 0.8 mg
> 73%
Thiamine (B1) 0.1 mg
> 68%
Vitamin K 5.0 µg
> 67%
Pantothenic Acid (B5) 0.5 mg
> 57%
Vitamin B6 0.2 mg
> 50%
Minerals
Calcium 209.0 mg
> 93%
Sodium 663.0 mg
> 88%
Manganese 0.3 mg
> 73%
Selenium 24.1 µg
> 73%
Magnesium 28.0 mg
> 71%
Phosphorus 213.0 mg
> 71%
Copper 0.1 mg
> 59%
Zinc 1.6 mg
> 59%
Potassium 268.0 mg
> 56%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked Per 100g · USDA FoodData Central