Carbohydrate in Margarine, spread, 35-39% fat, tub

1.5 g

1% of the RDA for adult men (130 g) , 1% of the RDA for adult women (130 g)

Also high in Vitamin D > 99% Omega-3 (ALA) > 98% Vitamin E > 98% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Omega-3 (ALA) 2.2 g
> 98%
Total Fat 38.0 g
> 95%
of which Saturated Fat 8.7 g
> 88%
Vitamins
Vitamin D 17.5 µg
> 99%
Vitamin E 13.4 mg
> 98%
Vitamin K 74.6 µg
> 95%
Vitamin B6 0.4 mg
> 75%
Minerals
Sodium 584.0 mg
> 86%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Margarine, spread, 35-39% fat, tub Per 100g · USDA FoodData Central