Carbohydrate in Restaurant, Italian, spaghetti with meat sauce

16.4 g

13% of the RDA for adult men (130 g) , 13% of the RDA for adult women (130 g)

of which Sugars: 1.8g

Also high in Vitamin E > 69% Sodium > 66% Manganese > 65% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin E 0.6 mg
> 69%
Vitamin K 4.2 µg
> 64%
Thiamine (B1) 0.1 mg
> 55%
Minerals
Sodium 230.0 mg
> 66%
Manganese 0.2 mg
> 65%
Copper 0.1 mg
> 53%
Selenium 13.1 µg
> 52%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Restaurant, Italian, spaghetti with meat sauce Per 100g · USDA FoodData Central