Carbohydrate in Sour dressing, non-butterfat, cultured, filled cream-type

4.7 g

4% of the RDA for adult men (130 g) , 4% of the RDA for adult women (130 g)

of which Sugars: 4.7g

Also high in Saturated Fat > 95% Vitamin E > 84% Calcium > 83% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 4.7 g
> 52%
Fats
Total Fat 16.6 g
> 79%
of which Saturated Fat 13.3 g
> 95%
Vitamins
Vitamin E 1.3 mg
> 84%
Vitamin K 4.1 µg
> 63%
Minerals
Calcium 113.0 mg
> 83%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings Dairy and Eggs rankings
Carbohydrate in foods Sour dressing, non-butterfat, cultured, filled cream-type Per 100g · USDA FoodData Central