Choline in Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled

63.2 mg

11% of the AI for adult men (550 mg) , 15% of the AI for adult women (425 mg) · UL: 1000 mg

Also high in Lysine > 97% Threonine > 96% Histidine > 95% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 27.9 g
> 92%
Fats
Total Fat 10.4 g
> 67%
of which Saturated Fat 4.2 g
> 72%
Vitamins
Vitamin B6 0.8 mg
> 95%
Niacin (B3) 11.6 mg
> 90%
Riboflavin (B2) 0.3 mg
> 73%
Vitamin B12 2.0 µg
> 68%
Minerals
Iron 3.6 mg
> 87%
Zinc 4.6 mg
> 86%
Selenium 29.3 µg
> 82%
Phosphorus 219.0 mg
> 73%
Potassium 290.0 mg
> 62%
Amino Acids
Lysine 2.8 g
> 97%
Threonine 1.4 g
> 96%
Histidine 1.1 g
> 95%
Leucine 2.5 g
> 95%
Isoleucine 1.4 g
> 93%
Methionine 0.8 g
> 92%
Tryptophan 0.3 g
> 92%
Phenylalanine 1.2 g
> 91%
Valine 1.5 g
> 91%

Top sources of Choline

Egg, yolk, dried 2403.3 mg Egg, whole, dried 1266.7 mg Egg, yolk, raw, fresh 820.2 mg Egg, yolk, raw, frozen, salted, pasteurized 705.0 mg Egg, yolk, raw, frozen, sugared, pasteurized 669.3 mg Egg, yolk, raw, frozen, pasteurized 639.3 mg Beef, variety meats and by-products, kidneys, cooked, simmered 513.2 mg Beef, variety meats and by-products, brain, cooked, simmered 490.9 mg Fish, caviar, black and red, granular 490.9 mg Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered 471.0 mg
See full Choline rankings Meats rankings
Choline in foods Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled Per 100g · USDA FoodData Central