Copper in PIZZA HUT, breadstick, parmesan garlic
0.1 mg
12% of the RDA for adult men (0.9 mg) , 12% of the RDA for adult women (0.9 mg) · UL: 1 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 44.5 g | |
| Protein | 12.2 g | |
| Dietary Fiber | 2.4 g | |
| Fats | ||
| Omega-3 (ALA) | 0.7 g | |
| Total Fat | 12.9 g | |
| of which Saturated Fat | 3.0 g | |
| Vitamins | ||
| Riboflavin (B2) | 0.6 mg | |
| Thiamine (B1) | 0.5 mg | |
| Vitamin K | 21.1 µg | |
| Niacin (B3) | 7.1 mg | |
| Minerals | ||
| Iron | 4.7 mg | |
| Sodium | 539.0 mg | |
| Manganese | 0.5 mg | |
| Calcium | 87.0 mg | |
| Selenium | 22.0 µg | |
| Magnesium | 22.0 mg | |