Nutrient Per 100g All foods Meats
Macronutrients
Carbohydrate 0.4 g > 5%
> 33%
Protein 11.3 g > 54% > 3%
Fats
Omega-3 (ALA) 0.2 g > 77%
> 91%
Total Fat 51.4 g > 96% > 98%
of which Saturated Fat 22.6 g > 98% > 99%
Minerals
Calcium 6.0 mg > 12%
> 18%
Iron 0.9 mg > 39% > 17%
Sodium 36.0 mg > 25% > 2%