Nutrient Per 100g All foods Meats
Macronutrients
Carbohydrate 1.1 g > 8%
> 54%
Protein 9.6 g > 50% > 2%
Fats
Omega-3 (ALA) 0.2 g > 79%
> 93%
Total Fat 57.7 g > 97% > 99%
of which Saturated Fat 26.6 g > 99% > 99%
Minerals
Calcium 3.0 mg > 3%
> 2%
Iron 0.9 mg > 37% > 14%
Sodium 34.0 mg > 24% > 2%