Nutrient Per 100g All foods
Macronutrients
Carbohydrate 44.9 g > 74%
of which Sugars 38.5 g > 91%
Dietary Fiber 3.8 g > 72%
Protein 12.8 g > 58%
Fats
Total Fat 38.5 g > 95%
of which Saturated Fat 16.7 g > 96%
Minerals
Calcium 192.0 mg > 92%
Iron 1.9 mg > 62%
Sodium 64.0 mg > 42%