Omega-3 (ALA) in Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw
0.0 g
2% of the AI for adult men (1.6 g) , 3% of the AI for adult women (1.1 g)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 19.7 g | |
| Fats | ||
| Total Fat | 15.7 g | |
| of which Saturated Fat | 5.9 g | |
| Vitamins | ||
| Vitamin B6 | 0.5 mg | |
| Niacin (B3) | 9.1 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Vitamin B12 | 1.8 µg | |
| Thiamine (B1) | 0.1 mg | |
| Minerals | ||
| Zinc | 4.8 mg | |
| Iron | 1.9 mg | |
| Selenium | 19.2 µg | |
| Potassium | 264.0 mg | |
| Amino Acids | ||
| Histidine | 0.9 g | |
| Lysine | 2.3 g | |
| Threonine | 1.1 g | |
| Leucine | 2.0 g | |
| Isoleucine | 1.1 g | |
| Tryptophan | 0.3 g | |
| Methionine | 0.6 g | |
| Valine | 1.1 g | |
| Phenylalanine | 0.9 g | |