Omega-3 (ALA) in Crustaceans, shrimp, cooked

0.0 g

0% of the AI for adult men (1.6 g) , 0% of the AI for adult women (1.1 g)

Also high in Copper > 90% Protein > 83% Magnesium > 80% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 24.0 g
> 83%
Minerals
Copper 0.4 mg
> 90%
Magnesium 39.0 mg
> 80%
Phosphorus 237.0 mg
> 79%
Calcium 70.0 mg
> 75%
Sodium 111.0 mg
> 59%
Zinc 1.6 mg
> 59%
Potassium 259.0 mg
> 54%

Top sources of Omega-3 (ALA)

Oil, flaxseed, cold pressed 53.4 g Oil, flaxseed, contains added sliced flaxseed 48.9 g Flaxseed, ground 19.4 g Seeds, chia seeds, dried 17.8 g Seeds, hemp seed, hulled 8.7 g Oil, canola 7.5 g Oil, industrial, soy, refined, for woks and light frying 6.9 g Oil, soybean, salad or cooking 6.8 g Oil, vegetable, soybean, refined 6.5 g Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 6.4 g
See full Omega-3 (ALA) rankings Fish & Shellfish rankings
Omega-3 (ALA) in foods Crustaceans, shrimp, cooked Per 100g · USDA FoodData Central