Pantothenic Acid (B5) in Veal, breast, separable fat, cooked
0.5 mg
9% of the AI for adult men (5 mg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Fats | ||
| Total Fat | 53.4 g | |
| of which Saturated Fat | 21.4 g | |
| Vitamins | ||
| Niacin (B3) | 4.4 mg | |
9% of the AI for adult men (5 mg)
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Fats | ||
| Total Fat | 53.4 g | |
| of which Saturated Fat | 21.4 g | |
| Vitamins | ||
| Niacin (B3) | 4.4 mg | |