Total Fat in Veal, breast, separable fat, cooked
53.4 g
No daily-needs percentage shown — see methodology.
of which Saturated Fat: 21.4g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Fats | ||
| Saturated Fat | 21.4 g | |
| Vitamins | ||
| Niacin (B3) | 4.4 mg | |