Phosphorus in Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

206.0 mg

29% of the RDA for adult men (700 mg) , 29% of the RDA for adult women (700 mg) · UL: 3000 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 26.6 g
> 89%
Fats
Total Fat 9.8 g
> 65%
of which Saturated Fat 3.7 g
> 69%
Vitamins
Niacin (B3) 12.0 mg
> 91%
Riboflavin (B2) 0.3 mg
> 76%
Vitamin B12 2.2 µg
> 71%
Pantothenic Acid (B5) 0.7 mg
> 70%
Folate 25.0 µg
> 66%
Thiamine (B1) 0.1 mg
> 57%
Vitamin B6 0.2 mg
> 50%
Minerals
Selenium 30.3 µg
> 83%
Zinc 4.1 mg
> 83%
Iron 2.4 mg
> 74%
Copper 0.1 mg
> 68%
Magnesium 27.0 mg
> 68%
Potassium 267.0 mg
> 56%
Amino Acids
Valine 1.4 g
> 89%
Tryptophan 0.3 g
> 88%
Isoleucine 1.3 g
> 87%
Lysine 2.3 g
> 85%
Threonine 1.1 g
> 84%
Phenylalanine 1.1 g
> 83%
Leucine 2.1 g
> 81%
Histidine 0.8 g
> 80%
Methionine 0.7 g
> 80%

Top sources of Phosphorus