Saturated Fat in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product

7.1 g

No daily-needs percentage shown — see methodology.

Subcomponent of Total Fat: 10.6 g per 100g

Also high in Phosphorus > 99% Calcium > 98% Sodium > 98% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 19.6 g
> 70%
Total Sugars 8.5 g
> 65%
Fats
Total Fat 10.6 g
> 67%
Vitamins
Riboflavin (B2) 0.7 mg
> 95%
Minerals
Phosphorus 1024.0 mg
> 99%
Calcium 574.0 mg
> 98%
Sodium 1586.0 mg
> 98%
Potassium 345.0 mg
> 75%
Zinc 2.5 mg
> 69%

Top sources of Saturated Fat

Fish oil, menhaden, fully hydrogenated 95.6 g Oil, industrial, soy, fully hydrogenated 94.0 g Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.7 g Oil, industrial, cottonseed, fully hydrogenated 93.6 g Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.5 g Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.6 g Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g Oil, nutmeg butter 90.0 g Oil, industrial, palm kernel (hydrogenated), used for whipped toppings, non-dairy 89.0 g Oil, industrial, palm kernel (hydrogenated), filling fat 88.2 g
See full Saturated Fat rankings Dairy and Eggs rankings
Saturated Fat in foods KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product Per 100g · USDA FoodData Central