Saturated Fat in Spices, celery seed
2.2 g
No daily-needs percentage shown — see methodology.
Subcomponent of Total Fat: 25.3 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Dietary Fiber | 11.8 g | |
| Carbohydrate | 41.4 g | |
| Protein | 18.1 g | |
| Fats | ||
| Total Fat | 25.3 g | |
| Vitamins | ||
| Vitamin B6 | 0.9 mg | |
| Thiamine (B1) | 0.3 mg | |
| Vitamin E | 1.1 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Vitamin C | 17.1 mg | |
| Minerals | ||
| Calcium | 1767.0 mg | |
| Iron | 44.9 mg | |
| Magnesium | 440.0 mg | |
| Manganese | 7.6 mg | |
| Copper | 1.4 mg | |
| Potassium | 1400.0 mg | |
| Phosphorus | 547.0 mg | |
| Zinc | 6.9 mg | |
| Sodium | 160.0 mg | |
| Selenium | 12.1 µg | |