Sodium in Lamb, New Zealand, imported, tongue - swiss cut, raw
77.0 mg
5% of the AI for adult men (1500 mg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 14.3 g | |
| Fats | ||
| Omega-3 (ALA) | 0.3 g | |
| Total Fat | 18.6 g | |
| of which Saturated Fat | 5.9 g | |
| Vitamins | ||
| Vitamin B12 | 6.1 µg | |
| Riboflavin (B2) | 0.3 mg | |
| Vitamin E | 0.6 mg | |
| Thiamine (B1) | 0.1 mg | |
| Minerals | ||
| Copper | 0.2 mg | |
| Zinc | 1.6 mg | |
| Amino Acids | ||
| Methionine | 0.5 g | |
| Lysine | 1.2 g | |
| Threonine | 0.7 g | |