Total Sugars in Egg, yolk, dried
0.2 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 1.1 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 34.2 g | |
| Fats | ||
| Total Fat | 55.5 g | |
| of which Saturated Fat | 20.3 g | |
| Omega-3 (ALA) | 0.2 g | |
| Vitamins | ||
| Choline | 2403.3 mg | |
| Pantothenic Acid (B5) | 9.1 mg | |
| Vitamin D | 15.7 µg | |
| Riboflavin (B2) | 1.3 mg | |
| Folate | 209.0 µg | |
| Vitamin B6 | 0.7 mg | |
| Vitamin B12 | 5.1 µg | |
| Vitamin E | 4.8 mg | |
| Thiamine (B1) | 0.4 mg | |
| Niacin (B3) | 6.6 mg | |
| Minerals | ||
| Selenium | 139.3 µg | |
| Phosphorus | 982.0 mg | |
| Iodine | 349.0 µg | |
| Iron | 9.3 mg | |
| Calcium | 270.0 mg | |
| Zinc | 7.1 mg | |
| Magnesium | 26.0 mg | |
| Sodium | 149.0 mg | |
| Amino Acids | ||
| Isoleucine | 1.7 g | |
| Leucine | 2.9 g | |
| Valine | 1.9 g | |
| Phenylalanine | 1.5 g | |
| Threonine | 1.5 g | |
| Tryptophan | 0.4 g | |
| Methionine | 0.9 g | |
| Lysine | 2.5 g | |
| Histidine | 0.9 g | |