Total Sugars in Potatoes, french fried, cross cut, frozen, unprepared

0.5 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 22.9 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 22.9 g
> 61%
Dietary Fiber 2.3 g
> 53%
Fats
Total Fat 10.0 g
> 66%
of which Saturated Fat 2.6 g
> 58%
Vitamins
Vitamin C 5.7 mg
> 56%
Minerals
Sodium 393.0 mg
> 77%
Potassium 310.0 mg
> 67%

Top sources of Total Sugars