Total Sugars in Restaurant, Mexican, spanish rice

1.3 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 31.2 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 31.2 g
> 69%
Fats
Omega-3 (ALA) 0.2 g
> 81%
Vitamins
Folate 82.0 µg
> 84%
Vitamin K 13.0 µg
> 82%
Thiamine (B1) 0.2 mg
> 73%
Vitamin E 0.6 mg
> 68%
Minerals
Sodium 528.0 mg
> 84%
Manganese 0.4 mg
> 78%

Top sources of Total Sugars