Total Fat in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched
23.3 g
No daily-needs percentage shown — see methodology.
of which Saturated Fat: 5.8g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 46.7 g | |
| Fats | ||
| Saturated Fat | 5.8 g | |
| Vitamins | ||
| Folate | 81.0 µg | |
| Thiamine (B1) | 0.2 mg | |
| Pantothenic Acid (B5) | 0.7 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Manganese | 0.5 mg | |
| Sodium | 351.0 mg | |
| Calcium | 54.0 mg | |
| Copper | 0.1 mg | |
| Iron | 1.9 mg | |
| Selenium | 17.2 µg | |
| Magnesium | 22.0 mg | |