Total Fat in Candies, fudge, vanilla, prepared-from-recipe

5.5 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 3.4g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 82.2 g
> 97%
of which Sugars 79.8 g
> 99%
Fats
Saturated Fat 3.4 g
> 66%
Minerals
Calcium 38.0 mg
> 64%

Top sources of Total Fat