Total Fat in Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie
14.0 g
No daily-needs percentage shown — see methodology.
of which Saturated Fat: 2.1g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Total Sugars | 5.7 g | |
| Fats | ||
| Saturated Fat | 2.1 g | |
| Vitamins | ||
| Vitamin E | 2.5 mg | |
| Vitamin K | 3.5 µg | |
| Minerals | ||
| Sodium | 833.0 mg | |