Total Fat in McDONALD'S, Hotcakes (plain)

5.8 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 1.2g

Also high in Omega-3 (ALA) > 86% Phosphorus > 84% Thiamine (B1) > 81% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 38.3 g
> 72%
of which Sugars 8.8 g
> 66%
Fats
Omega-3 (ALA) 0.3 g
> 86%
Vitamins
Thiamine (B1) 0.3 mg
> 81%
Riboflavin (B2) 0.3 mg
> 75%
Pantothenic Acid (B5) 0.7 mg
> 72%
Vitamin E 0.7 mg
> 71%
Minerals
Phosphorus 260.0 mg
> 84%
Calcium 84.0 mg
> 78%
Sodium 358.0 mg
> 75%
Manganese 0.3 mg
> 69%
Iron 1.8 mg
> 62%
Copper 0.1 mg
> 50%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods McDONALD'S, Hotcakes (plain) Per 100g · USDA FoodData Central