Total Fat in Soup, bean with pork, canned, prepared with equal volume water

2.2 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 0.6g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 2.9 g
> 62%
Vitamins
Vitamin E 0.4 mg
> 57%
Minerals
Sodium 349.0 mg
> 75%
Copper 0.2 mg
> 73%
Manganese 0.2 mg
> 68%
Calcium 31.0 mg
> 59%

Top sources of Total Fat