Total Fat in Soup, chunky vegetable, reduced sodium, canned, ready-to-serve

0.5 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 0.2g

Also high in Potassium > 76% Vitamin K > 72% Sodium > 61% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin K 6.2 µg
> 72%
Minerals
Potassium 349.0 mg
> 76%
Sodium 138.0 mg
> 61%
Calcium 25.0 mg
> 54%
Manganese 0.1 mg
> 50%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Soup, chunky vegetable, reduced sodium, canned, ready-to-serve Per 100g · USDA FoodData Central