Total Fat in Soup, cream of onion, canned, prepared with equal volume milk

3.8 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 1.6g

Also high in Sodium > 78% Calcium > 76% Manganese > 51% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Minerals
Sodium 405.0 mg
> 78%
Calcium 72.0 mg
> 76%
Manganese 0.1 mg
> 51%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Soup, cream of onion, canned, prepared with equal volume milk Per 100g · USDA FoodData Central