Valine in Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
1.3 g
77% of the RDA for adult men (1.68 g)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 26.0 g | |
| Fats | ||
| Total Fat | 15.0 g | |
| of which Saturated Fat | 5.3 g | |
| Vitamins | ||
| Vitamin B12 | 2.8 µg | |
| Vitamin B6 | 0.4 mg | |
| Niacin (B3) | 8.8 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Minerals | ||
| Zinc | 10.0 mg | |
| Selenium | 35.6 µg | |
| Iron | 3.2 mg | |
| Potassium | 361.0 mg | |
| Phosphorus | 226.0 mg | |
| Copper | 0.2 mg | |
| Magnesium | 26.0 mg | |
| Sodium | 89.0 mg | |
| Amino Acids | ||
| Histidine | 1.0 g | |
| Lysine | 2.5 g | |
| Threonine | 1.2 g | |
| Leucine | 2.2 g | |
| Tryptophan | 0.3 g | |
| Methionine | 0.7 g | |
| Isoleucine | 1.2 g | |
| Phenylalanine | 1.0 g | |