Vitamin K in Candies, toffee, prepared-from-recipe

2.8 µg

2% of the AI for adult men (120 µg)

Also high in Saturated Fat > 98% Total Sugars > 98% Total Fat > 93% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 64.7 g
> 85%
of which Sugars 63.5 g
> 98%
Fats
Total Fat 32.8 g
> 93%
of which Saturated Fat 20.6 g
> 98%
Omega-3 (ALA) 0.1 g
> 53%
Vitamins
Vitamin E 0.9 mg
> 78%
Minerals
Calcium 34.0 mg
> 62%
Sodium 135.0 mg
> 61%

Top sources of Vitamin K

Spices, sage, ground 1714.5 µg Spices, thyme, dried 1714.5 µg Spices, basil, dried 1714.5 µg Parsley, fresh 1640.0 µg Spices, coriander leaf, dried 1359.5 µg Spices, parsley, dried 1359.5 µg Amaranth leaves, raw 1140.0 µg Chard, swiss, raw 830.0 µg Spices, poultry seasoning 805.4 µg Dandelion greens, raw 778.4 µg
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Vitamin K in foods Candies, toffee, prepared-from-recipe Per 100g · USDA FoodData Central