Calcium in Candies, toffee, prepared-from-recipe

34.0 mg

3% of the RDA for adult men (1000 mg) , 3% of the RDA for adult women (1000 mg) · UL: 2500 mg

Also high in Saturated Fat > 98% Total Sugars > 98% Total Fat > 93% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 64.7 g
> 85%
of which Sugars 63.5 g
> 98%
Fats
Total Fat 32.8 g
> 93%
of which Saturated Fat 20.6 g
> 98%
Omega-3 (ALA) 0.1 g
> 53%
Vitamins
Vitamin E 0.9 mg
> 78%
Vitamin K 2.8 µg
> 56%
Minerals
Sodium 135.0 mg
> 61%

Top sources of Calcium

Leavening agents, baking powder, double-acting, straight phosphate 7364.0 mg Leavening agents, baking powder, double-acting, sodium aluminum sulfate 5876.0 mg Leavening agents, baking powder, low-sodium 4332.0 mg Desserts, rennin, tablets, unsweetened 3733.0 mg Spices, basil, dried 2240.0 mg Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2134.0 mg Spices, savory, ground 2132.0 mg Whey, acid, dried 2054.0 mg Spices, marjoram, dried 1990.0 mg Spices, thyme, dried 1890.0 mg
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Calcium in foods Candies, toffee, prepared-from-recipe Per 100g · USDA FoodData Central