Total Sugars in Candies, toffee, prepared-from-recipe

63.5 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 64.7 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 64.7 g
> 85%
Fats
Total Fat 32.8 g
> 93%
of which Saturated Fat 20.6 g
> 98%
Omega-3 (ALA) 0.1 g
> 53%
Vitamins
Vitamin E 0.9 mg
> 78%
Vitamin K 2.8 µg
> 56%
Minerals
Calcium 34.0 mg
> 62%
Sodium 135.0 mg
> 61%

Top sources of Total Sugars