Carbohydrate in Tofu, extra firm, prepared with nigari

1.2 g

1% of the RDA for adult men (130 g) , 1% of the RDA for adult women (130 g)

of which Sugars: 0.7g

Also high in Calcium > 95% Manganese > 85% Pantothenic Acid (B5) > 80% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 10.0 g
> 50%
Vitamins
Pantothenic Acid (B5) 0.8 mg
> 80%
Vitamin K 2.8 µg
> 56%
Choline 33.0 mg
> 54%
Minerals
Calcium 282.0 mg
> 95%
Manganese 0.7 mg
> 85%
Copper 0.2 mg
> 79%
Magnesium 35.0 mg
> 78%
Iron 2.0 mg
> 66%
Selenium 13.0 µg
> 52%
Zinc 1.1 mg
> 50%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings Legumes rankings
Carbohydrate in foods Tofu, extra firm, prepared with nigari Per 100g · USDA FoodData Central