Copper in Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST
0.1 mg
7% of the RDA for adult men (0.9 mg) , 7% of the RDA for adult women (0.9 mg) · UL: 1 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 31.1 g | |
| Dietary Fiber | 3.3 g | |
| Vitamins | ||
| Thiamine (B1) | 0.1 mg | |
| Minerals | ||
| Magnesium | 41.0 mg | |
| Manganese | 0.2 mg | |