Copper in Pie Crust, Cookie-type, Chocolate, Ready Crust

0.8 mg

86% of the RDA for adult men (0.9 mg) , 86% of the RDA for adult women (0.9 mg) · UL: 1 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 64.5 g
> 85%
of which Sugars 26.3 g
> 86%
Dietary Fiber 2.7 g
> 60%
Fats
Total Fat 22.4 g
> 87%
of which Saturated Fat 4.7 g
> 75%
Vitamins
Folate 108.0 µg
> 88%
Vitamin E 1.8 mg
> 87%
Vitamin K 18.2 µg
> 85%
Thiamine (B1) 0.3 mg
> 83%
Riboflavin (B2) 0.3 mg
> 75%
Niacin (B3) 4.4 mg
> 51%
Minerals
Manganese 1.8 mg
> 95%
Iron 4.3 mg
> 90%
Sodium 503.0 mg
> 83%
Magnesium 40.0 mg
> 81%
Zinc 2.1 mg
> 65%
Calcium 32.0 mg
> 60%

Top sources of Copper