Copper in Pork, fresh, variety meats and by-products, tail, raw

0.1 mg

9% of the RDA for adult men (0.9 mg) , 9% of the RDA for adult women (0.9 mg) · UL: 1 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 17.8 g
> 66%
Fats
Total Fat 33.5 g
> 94%
of which Saturated Fat 11.6 g
> 93%
Vitamins
Thiamine (B1) 0.2 mg
> 75%
Vitamin B6 0.4 mg
> 74%
Pantothenic Acid (B5) 0.7 mg
> 69%
Minerals
Potassium 349.0 mg
> 76%
Zinc 2.3 mg
> 68%

Top sources of Copper