Total Fat in Pork, fresh, variety meats and by-products, tail, raw

33.5 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 11.6g

Also high in Saturated Fat > 93% Potassium > 76% Thiamine (B1) > 75% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 17.8 g
> 66%
Fats
Saturated Fat 11.6 g
> 93%
Vitamins
Thiamine (B1) 0.2 mg
> 75%
Vitamin B6 0.4 mg
> 74%
Pantothenic Acid (B5) 0.7 mg
> 69%
Minerals
Potassium 349.0 mg
> 76%
Zinc 2.3 mg
> 68%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
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Total Fat in foods Pork, fresh, variety meats and by-products, tail, raw Per 100g · USDA FoodData Central