Methionine in Candies, NESTLE, BUTTERFINGER Crisp

0.1 g

RDA: 1.33 g/day. Source RDA is for methionine + cysteine combined (the sulfur-containing amino acids). USDA reports each separately, so this percentage is suppressed. See methodology #amino-acid-combined-rda.

Also high in Total Sugars > 94% Saturated Fat > 92% Copper > 91% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 68.5 g
> 87%
of which Sugars 48.3 g
> 94%
Fats
Total Fat 18.3 g
> 82%
of which Saturated Fat 10.6 g
> 92%
Vitamins
Vitamin E 1.3 mg
> 83%
Folate 25.0 µg
> 66%
Thiamine (B1) 0.1 mg
> 66%
Vitamin K 3.2 µg
> 58%
Minerals
Copper 0.4 mg
> 91%
Magnesium 89.0 mg
> 91%
Manganese 1.1 mg
> 90%
Potassium 429.0 mg
> 88%
Calcium 33.0 mg
> 61%
Zinc 1.2 mg
> 53%

Top sources of Methionine

Egg, white, dried, powder, stabilized, glucose reduced 3.2 g Egg, white, dried, stabilized, glucose reduced 3.0 g Egg, white, dried, flakes, stabilized, glucose reduced 3.0 g Egg, white, dried 2.8 g Fish, cod, Atlantic, dried and salted 1.9 g Fish, whitefish, dried (Alaska Native) 1.7 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.7 g Seeds, sesame flour, low-fat 1.7 g Egg, whole, dried, stabilized, glucose reduced 1.6 g Egg, whole, dried 1.5 g
See full Methionine rankings
Methionine in foods Candies, NESTLE, BUTTERFINGER Crisp Per 100g · USDA FoodData Central