Niacin (B3) in Pork, fresh, variety meats and by-products, feet, cooked, simmered
0.6 mg
Preformed niacin only; tryptophan data was unavailable for this food. Why?
4% of the RDA for adult men (16 mg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 21.9 g | |
| Fats | ||
| Total Fat | 16.1 g | |
| of which Saturated Fat | 4.3 g | |
| Omega-3 (ALA) | 0.1 g | |
| Vitamins | ||
| Choline | 75.4 mg | |
| Minerals | ||
| Selenium | 23.0 µg | |
| Zinc | 1.1 mg | |