Niacin (B3) in Sausage, egg and cheese breakfast biscuit
2.2 mg
Preformed niacin only; tryptophan data was unavailable for this food. Why?
14% of the RDA for adult men (16 mg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 21.6 g | |
| Fats | ||
| Total Fat | 22.1 g | |
| of which Saturated Fat | 8.6 g | |
| Omega-3 (ALA) | 0.2 g | |
| Vitamins | ||
| Vitamin E | 1.6 mg | |
| Folate | 78.0 µg | |
| Riboflavin (B2) | 0.3 mg | |
| Thiamine (B1) | 0.2 mg | |
| Choline | 73.6 mg | |
| Vitamin D | 0.7 µg | |
| Minerals | ||
| Phosphorus | 298.0 mg | |
| Calcium | 136.0 mg | |
| Sodium | 591.0 mg | |
| Manganese | 0.2 mg | |
| Iron | 1.9 mg | |
| Selenium | 17.7 µg | |
| Potassium | 269.0 mg | |