Omega-3 (ALA) in Raspberries, frozen, red, unsweetened

0.0 g

1% of the AI for adult men (1.6 g) , 2% of the AI for adult women (1.1 g)

Also high in Manganese > 84% Dietary Fiber > 76% Vitamin C > 76% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 4.3 g
> 76%
Total Sugars 6.5 g
> 59%
Vitamins
Vitamin C 17.6 mg
> 76%
Vitamin E 0.8 mg
> 72%
Folate 28.0 µg
> 68%
Thiamine (B1) 0.1 mg
> 53%
Minerals
Manganese 0.6 mg
> 84%
Magnesium 23.0 mg
> 57%
Calcium 24.0 mg
> 54%

Top sources of Omega-3 (ALA)

Oil, flaxseed, cold pressed 53.4 g Oil, flaxseed, contains added sliced flaxseed 48.9 g Flaxseed, ground 19.4 g Seeds, chia seeds, dried 17.8 g Seeds, hemp seed, hulled 8.7 g Oil, canola 7.5 g Oil, industrial, soy, refined, for woks and light frying 6.9 g Oil, soybean, salad or cooking 6.8 g Oil, vegetable, soybean, refined 6.5 g Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 6.4 g
See full Omega-3 (ALA) rankings Fruits rankings
Omega-3 (ALA) in foods Raspberries, frozen, red, unsweetened Per 100g · USDA FoodData Central