Pantothenic Acid (B5) in Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt
0.7 mg
14% of the AI for adult men (5 mg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 34.0 g | |
| Dietary Fiber | 3.2 g | |
| Fats | ||
| Total Fat | 8.2 g | |
| of which Saturated Fat | 3.9 g | |
| Vitamins | ||
| Vitamin C | 9.5 mg | |
| Thiamine (B1) | 0.1 mg | |
| Vitamin B6 | 0.2 mg | |
| Folate | 17.0 µg | |
| Minerals | ||
| Potassium | 480.0 mg | |
| Copper | 0.2 mg | |
| Manganese | 0.3 mg | |
| Sodium | 281.0 mg | |
| Fluoride | 25.6 µg | |
| Iron | 1.5 mg | |
| Magnesium | 22.0 mg | |