Potassium in Chicken, broilers or fryers, skin only, cooked, fried, batter

75.0 mg

2% of the AI for adult men (3400 mg) , 3% of the AI for adult women (2600 mg)

Also high in Selenium > 97% Total Fat > 92% Saturated Fat > 86% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 23.1 g
> 61%
Protein 10.3 g
> 51%
Fats
Total Fat 28.8 g
> 92%
of which Saturated Fat 7.6 g
> 86%
Vitamins
Folate 62.0 µg
> 80%
Thiamine (B1) 0.2 mg
> 71%
Niacin (B3) 5.1 mg
> 55%
Riboflavin (B2) 0.2 mg
> 53%
Pantothenic Acid (B5) 0.5 mg
> 50%
Minerals
Selenium 53.9 µg
> 97%
Sodium 581.0 mg
> 86%
Calcium 26.0 mg
> 55%
Iron 1.4 mg
> 52%
Manganese 0.1 mg
> 52%

Top sources of Potassium

Leavening agents, cream of tartar 16500.0 mg Leavening agents, baking powder, low-sodium 10100.0 mg Parsley, freeze-dried 6300.0 mg Beverages, tea, instant, unsweetened, powder 6040.0 mg Beverages, tea, instant, decaffeinated, unsweetened 6040.0 mg Spices, chervil, dried 4740.0 mg Spices, coriander leaf, dried 4466.0 mg Beverages, coffee, instant, regular, powder 3535.0 mg Beverages, coffee, instant, regular, half the caffeine 3535.0 mg Beverages, coffee, instant, decaffeinated, powder 3501.0 mg
See full Potassium rankings Meats rankings
Potassium in foods Chicken, broilers or fryers, skin only, cooked, fried, batter Per 100g · USDA FoodData Central