Potassium in Lamb, Australian, imported, fresh, separable fat, cooked

179.0 mg

5% of the AI for adult men (3400 mg) , 7% of the AI for adult women (2600 mg)

Also high in Saturated Fat > 99% Total Fat > 98% Vitamin B12 > 66% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 66.4 g
> 98%
of which Saturated Fat 34.8 g
> 99%
Vitamins
Vitamin B12 1.8 µg
> 66%
Niacin (B3) 4.7 mg
> 53%
Vitamin B6 0.2 mg
> 52%
Minerals
Zinc 1.5 mg
> 57%
Calcium 27.0 mg
> 56%

Top sources of Potassium

Leavening agents, cream of tartar 16500.0 mg Leavening agents, baking powder, low-sodium 10100.0 mg Parsley, freeze-dried 6300.0 mg Beverages, tea, instant, unsweetened, powder 6040.0 mg Beverages, tea, instant, decaffeinated, unsweetened 6040.0 mg Spices, chervil, dried 4740.0 mg Spices, coriander leaf, dried 4466.0 mg Beverages, coffee, instant, regular, powder 3535.0 mg Beverages, coffee, instant, regular, half the caffeine 3535.0 mg Beverages, coffee, instant, decaffeinated, powder 3501.0 mg
See full Potassium rankings Meats rankings
Potassium in foods Lamb, Australian, imported, fresh, separable fat, cooked Per 100g · USDA FoodData Central